This resume is a sample for the Assistant Chef/sous Chef post. An Assistant Chef’s prime duty is to plan and direct how the food is presented on the plate, keep the kitchen staff in order, and train new chefs like a Commies Chef. He plans the work schedule and makes other chefs cook all the time. He monitors the quality of the food, cooked at the right speed, at the right time, and delivered to the right table. The Sous Chef is responsible for presenting the order at the table to the customer’s satisfaction. In five-star hotels, customers wish to have a dish cooked by a particular Chef. Your resume must prescribe your sufficient experience in the culinary field along with your quality of managing the staff. Down is the sample of such a resume, customize it with your specifications and add some images/references along.
Assistant Chef Resume Sample
Name: XYZ
Pakistani.
Mobil: 0000
Email: 0000
| Professional Objective | To be a bright, talented successful track record of impressing customers with delicious meals and creative decorative food displays. |
- Undertake menu planning in consultation with the Chef.
- Oversee and participate in the preparation cooking and serving of meals with a specified menu.
Determine PERSONAL INFORMATION
- Father’s Name XYZ
- Date of Birth 000
- Marital Status Single
- Nationality Pakistani
- Religion Islam
- Passport # 0000
- Visa status Visit
EDUCATIONAL QUALIFICATION
- Diploma in Food Preparation and Culinary Arts, Level 2
- Advanced Diploma in Culinary Arts from COTHM College Lahore 2013
- Intermediate from Punjab Board in 2010
SPECIAL TRAINING
- Conflict Management from Kinges Foundation
- Career Management from Hashoo Foundation
- HACCAP from Hashoo Foundation
EXPERIENCE:
- Pearl Continental Hotel, Lahore
Commies 1 in Marco Polo kitchen for 1 year (From Dec 2011 to Dec 2012)
- Pearl Continental Hotel, Rawalpindi
Commies 1 in Mthe ain kitchen for 6 months (From 2012 to June 2013)
- Taco Al Paso ( A Mexican Blend ) Restaurant , Islamabad
Worked as a Chef for 4 months (From Jul 2013 to Sep 2013)
- Bar. B.Q Restaurant, Rahim Yar Khan
Working as a Chef in Main Kitchen (Form Oct 2013 to 2015-03-05 )
Areas of experience are:
- Pakistani Cuisine
- Japanese Cuisine
- Continental Cuisine
Reference: Will be given on demand